Skip to product information
1 of 4

Casheumozza, Organic

Casheumozza, Organic

Casheury

Finally, there is a stretchy, melty and delicious vegan mozzarella on the market! This cheese from Casheury has a slightly sour taste and a hint of salt. It's perfect for pizzas, grilled sandwiches or why not in a fresh caprese salad with fresh tomatoes, basil and pesto. It has already quickly become a bestseller among the vegan cheeses.

About Casheury

Casheury is the Scania-based company that has taken the vegan cheese game to a whole new level. Using traditional cheese-making techniques, Casheury produces award-winning creamy cheeses, aged cheeses and mould cheeses made from cashew nuts. 

This cheese was featured in Plantbox in February'24. If you want to suggest it for an upcoming Plantbox delivery, please ask to be notified by writing to us.

Ingredients

Ingredients: *CASHEW NUTS, *coconut oil, water, nutritional yeast, psyllium husk, sea salt, *lemon, souring culture

Nutritional Information

Nutritional value per 100g Energy 440kca/1841kj, Fat 39g, - Of which saturated fat 21g, Carbohydrates 14g, - Of which sugars 3g, Proteins 9.2g, Salt 1.4g

Allergens

May contain traces of nuts, (CASHEWS)

Conservation

We recommend to eat the cheese within 7 days after opening

View full details

Customer Reviews

Based on 3 reviews
33%
(1)
33%
(1)
33%
(1)
0%
(0)
0%
(0)
J
Jasmine Brogaard Davenport

Fin på pizza men smager ikke godt “rå”

m
mia

Ligeså lækker som alle Casheury's "oste". Jeg er især glad for denne på pizza eller i toast, men den fungerer absolut også til en simpel tomatsalat.

A
Anne Uldahl

En mozzarella lignende ost, dog mere salt.