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Cashembert, Organic

Cashembert, Organic

Casheury

The French style white mould-ripened product is Casheury's most sought after cheeze.

These individual cheezes undergo a five-week ripening and ageing process that involves daily maintenance and adjustments. The result is a snowy white cheeze with a soft melty interior that almost has the exact same taste and texture as the original, only better!

A 140g round of fluffy white mould-ripened Cheeze in the style of the French cheese Camembert, this cheeze is the perfect dessert cheese.

About Casheury

Casheury is the Scania-based company that has taken the vegan cheese game to a whole new level. Using traditional cheese-making techniques, Casheury produces creamy cheeses, aged cheeses and mold cheeses made from cashew nuts. 

This cheese was featured in Plantbox in February'24. If you want to suggest it for an upcoming Plantbox delivery, please ask to be notified by writing to us.

Ingredients

CASHEWS* 65%, water, sea salt, sour culture, Penicillium Candidum (Vegan)

*Organic

Nutritional Information

Energi per 100g

Energy 590kcal
Fat 46,5g
saturated 9,2g
Carbohydrates 31,5g
of which sugar 2g
Fiber 15.3g
Protein 3.4g
Salt 1,5g

Allergens

May contain traces of nuts, (CASHEWS)

Conservation

We recommend to eat the cheese within 7 days after opening

Conservation

View full details

Customer Reviews

Based on 9 reviews
78%
(7)
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(1)
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J
Johnny

Amazing products.

H
Henrik Larsen
Troede aldrig jeg skulle smage en rigtig god ost mere…. Jeg tog fejl. Nøj den er lækker 😊

Go smag og konsistens. Vi er helt oppe på den øverste hylde 😊👍👍👍🙏🙏

J
Jeanne
Ikke så kraftfuld som forventet

God konsistens, og selve smagen er god, men ikke så kraftfuld som jeg ville forvente af en camembert. Faktisk er den brie jeg købte tidligere mere kraftfuld

N
Nan Bröchner
Den er desværre for gammel når den ankommer

Ventetiden gør at osten bliver for moden og begynder at smage melet og af salmiak. Jeg ved ikke hvordan den er, når den er frisk. Det er et problem at der er så kort holdbarhed på produkterne, denne her skulle spises indenfor en uge og var alligevel for moden.

L
Lotte Obbekjer

Stærk, på kanten til ram (specielt de sidste gange jeg tog af den) på den rigtige måde.
Helt jævn konsistens (ingen grynethed)

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